I swear I haven’t finished the lemon curd yet.
In fact, I haven’t started it, because as much as I want the delicious lemon curd and would be more than happy to eat it with a spoon or, let’s face it, my fingers, I want to eat it with fresh warm scones even more. And I have scone mix thanks to a different friend who may not have even known that friends #1 were making curd, so this can happen as soon as I get a chance to breathe and also bake.
Ooo, I should get some heavy cream too. Scone party at my place!
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